Sunday, October 7, 2007


Nothing special here. It just looked so beautiful on the plate that I thought I'd share.

That's the last of my most recent batch of sausage, roasted Yukon Gold potatoes, a sliced Green Zebra tomato (thanks, Lori!), and eggs scrambled with jalapeƱo, red onion, cilantro, and sharp cheddar. Coffee not pictured. Yeah.


T said...

Gorgeous. Makes me look forward to my lunch: leftover chard quiche with farmers' market yellow cherry tomatoes.

Ed Bruske said...

that does look awfully good